Weekly Menu (JUNE 21)
Special Order Menu
BARS
BREAD
CAKES
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MACARONS
PASTRIES
SCONES
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WildFlour

Weekly Menu (JUNE 21)
Special Order Menu
BARS
BREAD
CAKES
COOKIES
MACARONS
PASTRIES
SCONES
ABOUT THE BAKER
FAQ
Sign In My Account
Apple Tarte Tatin.png

PASTRIES

Blood Orange Friand

Blood Orange Friand

Blood Orange Friand with blood orange zest and an orange segment on top.

Blueberry Friand

Blueberry Friand

Blueberry Friand with tender crumb and a texture like a pound cake.

Almond Friand

Almond Friand

Almond Friand.

Pomegranate Friand

Pomegranate Friand

Pomegranate Friand.

Cherry Friand

Cherry Friand

Cherry Friand.

Apple Danish

Apple Danish

Apple Danish but it’s so much more! Light fluffy danish dough, pastry cream, apples seasoned with cinnamon and nutmeg brushed with a simple syrup and sprinkled with toasted oats, sesame seeds, sunflower seeds and flax seed.

Lemon Danish

Lemon Danish

Lemon Danish.

Apple Crumb Danish

Apple Crumb Danish

Apple Crumb Danishes with apple filling made with cinnamon , nutmeg and a little clove.

Blueberry Cream Cheese Danish

Blueberry Cream Cheese Danish

Blueberry Cream Cheese Danish.

Cream Cheese Danish

Cream Cheese Danish

Cream Cheese Danish.

Bear Claws

Bear Claws

BearClaws - This is puff pastry wrapped around homemade almond paste with cinnamon.

Apple Tarte Tatin

Apple Tarte Tatin

Apple Tarte Tatin is homemade puff pastry, apples from a nearby orchard, cinnamon, clove, allspice and nutmeg make this a flaky, buttery, apple-y pastry one that your tastebuds will not forget.

Blackberry & Goat Cheese Sweet Rolls

Blackberry & Goat Cheese Sweet Rolls

Blackberry & Goat Cheese Sweet Rolls.

Brioche au Chocolat

Brioche au Chocolat

Brioche au Chocolat. Brioche dough, pastry cream and dark chocolate. Perfect pastry for breakfast

Chocolate Sweet Roll

Chocolate Sweet Roll

Chocolate Sweet Roll.

Coconut Roll

Coconut Roll

Coconut Rolls with coconut oil, sugar and coconut flakes rolled up in sweet roll dough. Topped with a coconut icing and lightly toasted coconut flakes.

Morning Buns

Morning Buns

Morning Buns - croissant dough slathered with pastry cream and cinnamon rolled up and baked. Then rolled in sugar while it’s warm.

Orange Cranberry Rolls

Orange Cranberry Rolls

Orange Cranberry Rolls.

Blueberry Pop-Tart

Blueberry Pop-Tart

Blueberry Pop-Tart.

Cinnamon Pop-tart

Cinnamon Pop-tart

Cinnamon Pop-tart.

Strawberry Pop-Tart

Strawberry Pop-Tart

Strawberry Pop-Tarts. Buttery flaky pastry surrounds homemade strawberry jam. Iced then sprinkled with freeze dried strawberries.

Cream Horn

Cream Horn

Cream Horn.

Ham & Cheese Pastry

Ham & Cheese Pastry

Ham & Cheese Pastry.

Spinach & Feta Pastry

Spinach & Feta Pastry

Spinach & Feta Pastry.

Strawberries and Cream Brioche

Strawberries and Cream Brioche

Strawberries and Cream Brioche. A dollop of pastry cream and crème frâche plus roasted strawberries with a hint of vanilla on top of buttery brioche.

Orange Brioche aka Craqueline

Orange Brioche aka Craqueline

Orange Brioche aka Craqueline. Beautiful brioche and candied oranges topped with sliced almonds.

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Blood Orange Friand
Blueberry Friand
Almond Friand
Pomegranate Friand
Cherry Friand
Apple Danish
Lemon Danish
Apple Crumb Danish
Blueberry Cream Cheese Danish
Cream Cheese Danish
Bear Claws
Apple Tarte Tatin
Blackberry & Goat Cheese Sweet Rolls
Brioche au Chocolat
Chocolate Sweet Roll
Coconut Roll
Morning Buns
Orange Cranberry Rolls
Blueberry Pop-Tart
Cinnamon Pop-tart
Strawberry Pop-Tart
Cream Horn
Ham & Cheese Pastry
Spinach & Feta Pastry
Strawberries and Cream Brioche
Orange Brioche aka Craqueline

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Please remember I’ll be closed this Saturday as well as the next two Saturdays. I’ll reopen on October 1st. Here are some special cake orders from the last couple weeks. I’ll miss you all! 😘
Still available for preorder… Vanilla Scone, Cake Batter Golden Oreo Cookie, Lemon Madeleine, Strawberry Banana Macaron, Honey Bun, Sticky Bun, Ham & Cheese Pastry. The entire menu will be available for walk-ins tomorrow between 7-10:15 am
For those early risers I’ll have a couple dozen Glazed Danish available tomorrow. No preorders. First come first serve.
SOLD!
I’ve got a cake for purchase. 6” lemon cake layers w/homemade blueberry filling and vanilla Swiss meringue buttercream. Frosted in a silver ombré. $45. Pick up must be tomorrow morning between 7-10:15 am. Goes to the first person w

Wildflour Artisan Bakery

317-512-4150

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Wildfour Artisan Bakery, 117 East Washington Street, Saint Paul, IN 47272, USA317-512-4150lori@wildflour.me

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