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WildFlour

Weekly Menu (JUNE 21)
Special Order Menu
BARS
BREAD
CAKES
COOKIES
MACARONS
PASTRIES
SCONES
ABOUT THE BAKER
FAQ
Sign In My Account
April 17, 2019
Lori Pike

Review 1

April 17, 2019
Lori Pike

Lori’s culinary talent is evident in all of her baked goods. Savory or sweet WildFlour can’t be beat!

April 17, 2019
Lori Pike

Lori Pike

Review 2

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Please remember I’ll be closed this Saturday as well as the next two Saturdays. I’ll reopen on October 1st. Here are some special cake orders from the last couple weeks. I’ll miss you all! 😘
Still available for preorder… Vanilla Scone, Cake Batter Golden Oreo Cookie, Lemon Madeleine, Strawberry Banana Macaron, Honey Bun, Sticky Bun, Ham & Cheese Pastry. The entire menu will be available for walk-ins tomorrow between 7-10:15 am
For those early risers I’ll have a couple dozen Glazed Danish available tomorrow. No preorders. First come first serve.
SOLD!
I’ve got a cake for purchase. 6” lemon cake layers w/homemade blueberry filling and vanilla Swiss meringue buttercream. Frosted in a silver ombré. $45. Pick up must be tomorrow morning between 7-10:15 am. Goes to the first person w

Wildflour Artisan Bakery

317-512-4150

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Wildfour Artisan Bakery, 117 East Washington Street, Saint Paul, IN 47272, USA317-512-4150lori@wildflour.me

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